Vijgen en koffie, tabak, dadels, weelderig zoet, fijne zuren en elegantie
96
Wine Enthusiast
1927
98
Parker
1927
The Wine Advocate:
98
punten
The NV Pedro Ximénez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/ amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer.
A pristine style focused on linden tree, white flowers, lemon pulp, tangerine zest and chalk, showing a somewhat austere profile on the nose. Light-bodied, it shines with fine, lingering bubbles.
15,5
Perswijn
Perswijn:
15,5
punten
Kruiden, peer, limoen, rokerig, kersen. Stevig en droog, fruitig, mild, wel goede zuren.
There are pinot-like characteristics here, but the structure is powerful with firm, dusty tannins and a solid spine of acidity balanced by fruit concentration. Poised and straightforward.
94
Vinous
2023
Vinous:
94
punten
Plush upon entry, this sweeps across the palate with perfumed red berry fruits and nuances of candied citrus that add lovely contrast. It finishes long and crisp, leaving a crunchy sensation.
17,5
Perswijn
2022
Perswijn:
17,5
punten
De wijn heeft rijpe kersen, zoete cranberry's, pruimen, peper, kruiden, rook; hij is krachtig, vrij vol, met rulle tannine en lengte.